Finally, the recipe for the best pizza sauce is revealed to you!

It is very easy to make your own pizza sauce.

I must confess that it is in no way comparable to a commercial sauce.

This sauce keeps for 3 weeks in the refrigerator.

Cook it with your family, the children will be thrilled to offer some to grandpa and grandma.

Ingredients

2 tsp (10 ml) of olive oil

1 tbsp (15 ml) of butter

4 cloves of garlic, minced

2 tsp (10 ml) onion powder

1 tsp (5 ml) red pepper flakes

2 tsp (10 ml) fresh basil

1 tsp (5 ml) fresh oregano

1 tsp (5 ml) thyme

2 cans 8 ounces of tomato sauce

4 tbsp (60 ml) tomato paste

5 tbsp (75 ml) fresh Parmesan cheese, grated

2 tsp (10 ml) brown sugar

2/3 cup (170 ml) lukewarm water

Salt and pepper to taste

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Preparation

1-In a large saucepan, add the olive oil and butter.

2-Add the garlic, stirring several times around the pan then quickly add the onion powder, red pepper flakes, basil, oregano, and thyme. Stir several times.

3-Add the grated Parmesan and brown sugar.

4-Stir in the tomato sauce, tomato paste, and water. Stir to mix and bring to a gentle boil.

5-Reduce heat, season to taste, and let simmer for 1 to 2 hours to enhance flavor.