Fruit Pudding... Old-fashioned recipes are always the best!

A classic appreciated by the whole family!

INGREDIENTS

• 2 cups of flour
• 2 tablespoons of baking powder
• 2 cups of sugar, divided
• 1 pinch of salt
• 1 egg 
• ¾ cup of milk 
• 4 cups of fruit of your choice (strawberries, raspberries, blueberries)

PREPARATION

• Preheat the oven to 400°F.
• At the bottom of a 9-inch square pan, place the fruits and sprinkle 1 cup of sugar on top.
• In a large bowl, combine all the remaining ingredients.
• Pour over the fruits.
• Bake in the oven for 45 minutes to 1 hour.

Serve with whipped cream or ice cream, yum!

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