Garlic Butter Grilled Carrots: The Best Side Dish Ever

If you love garlic butter as much as I do, know that it's not just on croutons or shrimp where you can use it!

This oven-baked carrot recipe will prove that garlic butter pairs wonderfully with many other foods. 

Everyone will be asking you for your recipe!

Ingredients

• 2 pounds of carrots cut diagonally into 2 to 3-inch pieces
• 5 tablespoons of butter
• 4 cloves of minced garlic
• 1/4 teaspoon of salt
• 1/4 teaspoon of freshly ground pepper
• fresh chopped parsley, for garnish

Screenshot Facebook / Diethood

Preparation

Preheat the oven to 425F.

Oil a baking sheet with a cooking spray.

Cut the carrots.

Screenshot Facebook / Diethood

Melt the butter over medium heat in a large non-stick saucepan. 

Add the garlic and cook for 3 minutes, or until the mixture is lightly browned, stirring very frequently. 

Important: do not burn the garlic.

Screenshot Facebook / Diethood

Pour the carrots into the saucepan and mix well with the garlic butter while stirring.

Screenshot Facebook / Diethood

Transfer the carrots onto a baking sheet.

Bake for 22 to 30 minutes or until the carrots are tender.

Remove from the oven and transfer to a serving plate. Then, garnish to taste with fresh parsley. Salt and pepper if needed.

There you have an addictive side dish!

Watch the following video and you'll be convinced to try this recipe tomorrow!