Homemade Pizza Dough... No Mixer Needed and Ultra Easy to Make!

No need to bring out the heavy artillery to make a good homemade pizza dough!

Ingredients

• 1 1/2 cups of warm water
• 2 packets of active dry yeast
• 2 teaspoons of sugar
• 1/4 cup of olive oil
• 1 teaspoon of salt
• 4 cups of flour

Preparation

1. In a large bowl, combine the water and yeast. Let it sit for 5 minutes.
2. Stir in the sugar, oil, and salt.
3. Add the flour and mix to form a nice dough.
4. Brush a bowl with olive oil.
5. Place your dough in the bowl.
6. Cover with plastic wrap and let the dough rest for about 1 hour.
7. Place your dough on a floured surface.
8. Knead the dough with your hands and wait 10 minutes.
9. The dough is now ready to roll.

*** The pizza dough freezes well for 3 months; just wrap it in plastic wrap.

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