Hot Bacon Dip, It's Wildly Delicious, Period!

A recipe that arrives just in time to delight your guests' taste buds!

Ingredients

• 8 ounces of cream cheese, softened
• 2 cups of sour cream 
• 1½ cups of shredded cheddar cheese
• 6 slices of bacon, cooked and crumbled
• ½ cup of sliced green onions

Preparation

1. Preheat the oven to 400°F.
2. In a bowl, mix the softened cream cheese, sour cream, cheddar cheese, bacon, and green onion. 
3. Transfer into an oven-safe serving dish. Bake for 25 to 30 minutes, or until the cheese is bubbly. 
4. Serve with bread slices, crackers, or vegetables.

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