The Best Chicken Marinade That Surpasses All Others

A flavorful, tender, and juicy chicken!

This marinade will quickly become your family’s favorite for chicken! Plus, it only takes a few minutes to make. Chicken breasts are often on sale at the grocery store, so we make sure to always have some on hand.

The marinade is also excellent for BBQ cooking! I love using the leftover chicken cooked on the BBQ in a salad the next day.

Yield: For 6 chicken breasts

Ingredients

• ½ cup extra virgin olive oil
• ½ cup balsamic vinegar
• ¼ cup soy sauce
• ¼ cup Worcestershire sauce
• ⅛ cup lemon juice
• ¾ cup brown sugar
• 2 teaspoons dried rosemary
• 2 tablespoons Dijon mustard
• 2 teaspoons salt
• 1 teaspoon pepper
• 2 teaspoons garlic powder

Preparation

1. In a bowl, mix all the ingredients except for the chicken
2. Reserve 1/2 cup of marinade for later.
3. Place the chicken in a large Ziploc bag and add the marinade.
4. Transfer to the refrigerator for at least 4 hours and up to 24 hours.
5. At the time of cooking, use the reserved marinade to baste the chicken or bring to a boil in a saucepan and simmer for 5 to 8 minutes.

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