No More Secrets for Tim's Delicious 'Fruit Explosion' Muffins!

To be honest, no one can really confirm that this recipe is the real deal, because the dough arrives already prepared, according to the employees! However, I can guarantee that the taste of the muffins is very similar.

Ingredients

• 1 3/4 cup all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/3 cup vegetable oil
• 3/4 cup sugar
• 1 egg
• 3/4 cup milk
• 1 teaspoon vanilla extract
• 1 1/2 cups frozen, semi-thawed fruit

Preparation:

1. Preheat the oven to 350°F and grease a muffin pan.
2. In a large bowl, mix flour, baking powder, and salt.
3. In a second bowl, combine oil, sugar, milk, egg, and vanilla.
4. Mix the wet ingredients into the dry ingredients and add the berries.
5. Divide the batter among the prepared muffin pan.
6. Bake for 20 to 25 minutes.

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