Thanks to a packet of onion soup and your slow cooker, get the best pork tenderloin ever

A good dish that won't cost you a fortune.

Ingredients
2 pounds of pork tenderloin 
3 cloves of garlic, sliced 
1 packet of dry onion soup mix 
1 cup of water
3/4 cup of beef broth
1 tablespoon of red wine vinegar 
3 tablespoons of soy sauce
2 teaspoons of pepper

Instructions
Every 2 inches, make a cut in your pork tenderloins.
Insert a slice of garlic in each slit.
 Place the tenderloins in a slow cooker.
Add the dry onion soup mix, water, broth, red wine vinegar, and soy sauce.
Sprinkle with pepper. 
Cover and cook on low heat for 4 hours. 
Remove the tenderloins from the slow cooker and let rest for 10 minutes before slicing. 
Pour the sauce found at the bottom of the slow cooker into a cup.
Serve.