The Best Fried Rice Recipe

This fried rice is even better than any of your favorite restaurants... The secret? It's the ham!

Ingredients

• 1 ½ cups of peas
• 1½ cups of carrots, diced
• 2 cups of ham, chopped
• 2 eggs
• 4 cups of cooked and cooled rice
• 2 tablespoons of oil
• ⅓ cup of soy sauce
• 1 tablespoon of brown sugar
• ½ teaspoon of sugar
• ⅛ teaspoon of ground ginger
• 1 pinch of crushed red pepper
• 2 green onions, chopped 

Preparation

• In a large skillet, cook the carrots and peas. Set aside
• In a small saucepan, heat some oil.
• In a small bowl, beat the eggs and add them to the skillet, cook the egg, turning it regularly. Remove the egg and chop it.
• In a small bowl, mix the soy sauce, sugar, ginger, and crushed red pepper. 
• In a large pot, add the rice and oil, once the rice is sizzling, add the sauce mixture, then the eggs, ham, carrots, and peas.
• Garnish with green onions and serve immediately.