Make S'Mores using an ice cube tray!

A nice treat to make for the family during the isolation time!

Tips and Crafts

Try this delicious S'Mores recipe that only requires an ice cube tray! A great dessert recipe that the whole family will enjoy. 

Photo : 12Tomatoes


  • 1 package refrigerated pie dough
  • 1  bag marshmallows
  • 1 bar milk (your favourite find semi-sweet or dark chocolate)
  • 1/2 stick (1/4 cup) unsalted butter, melted at room temperature  
  • Raw or brown sugar for dusting (optional)
  • Ice cube tray (large)


  1. Start by preheating the oven to 375º F and prepare baking sheet by lining with parchment paper.
  2. Take 1 sheet of pie dough and put it over your ice cube tray.
  3. With your knuckles, press the pie dough inside the ice cube molds.
  4. Put one marshmallow in each mold and top with 1 square of chocolate.
  5. Lay the other sheet pie crust on top of ice cube tray and seal the edges together with a rolling pin.
  6. Trim the excess dough with a knife.
  7. Flip the ice cube tray over and carefully remove the small s’mores pies. Cut in between the “pies” and transfer them to lined baking sheet.
  8. Brush each pie with melted butter then sprinkle sugar on top (optional).
  9. Bake for 20-22 minutes, or until its golden.
  10. Remove from oven and let cool for about 5 minutes. Serve warm. 

S’Mores Pockets

No need to wait for campfire season to enjoy your favorite treat :) Written directions:

Posted by 12 Tomatoes on Thursday, February 8, 2018

Looks so delicious!