Handling kitchen knives always requires safety precautions to avoid injuries: they are sharp knives that can do much damage!
This is why this trick is absolutely perfect: when we cook, we often have hands soaked, oiled, floured and we use knives without realizing that we can drop them at any time and get seriously injured.
To ensure the grip of your knives, no matter how dirty or oily your hands are, put rubber bands around the knives handles.
Your grip will be much better and less dangerous!
Another really great tip to know and use if you do not have a storage block for your sharp knives.
Cut a straw along its entire length and slip it on the blade as is done with ice skate protectors in the winter.
It costs almost nothing and it will prevent the blade from being damaged and prevent cuts by accident!
There are other tricks about knives in addition to those 2 in this video.