Veuillez appuyer sur la touche entrer ⏎ pour valider la recherche

Tips and Tricks

Cream of celery, delicious and very easy to make

Cream of celery, delicious and very easy to make
35
Partages
Share on Facebook

Autumn is coming, vegetables are fresh and cheap. The ideal time to cook our favorite soups and store them in the freezer.

Ingredients

Olive oil and butter
1/2 foot celery including leaves and the heart
1 sliced onion
1 clove of garlic
1 peeled potato, cut and sliced
1 ½ cup hot chicken broth
1 cup hot milk
½ tsp. chives
½ tsp. basil tea
Pepper and salt

Instructions
In a saucepan, heat a little bit of oil and a little bit of butter. Cook the vegetables a few minutes.

Pour milk and hot chicken broth into the pan, cover and simmer for 20 minutes.

Transfer the soup to the blender and reduce it to a smooth purée.

Put the soup back in the pan, add the salt, pepper and herbs.

Simmer a few minutes, adjust the seasoning.

Serve.

Source: Passion recettes · Photo Credit: Istock

Our most popular ...